Here is a list of the books that were discussed last Thursday night at Maryann Stevens' home. We were few in numbers, but the books presented were great. We hope to have more who will be able to come in September.
BETH
HEDENGREN:
“The
Wright Brothers” by David McCullough
SARA
TRIVEDI:
Proper
Romances by LDS authors:
“Love
Unexpected” by Jody Hedlund
“A
Heart Revealed” by Josie Killpack
“Taken”
by Dee Henderson
“Just
Listen” by Sarah Dessen
“The
Great Fire: One American's Mission To Rescue Victims of the 20th's Century's First Genocide" by Lou Ureneck
MARYANN
STEVENS:
“Founding
Mothers” by Cokie Roberts
“Women
of the New Testament” by Camille Fronk Olsen
“Monet’s
Palate Cookbook” by Alene Bordman & Derek Fell
ANDREA
GARDNER
“Number the Stars” Lois Lowry
“The
House of Sixty Fathers” by Meindert De Jong
GERI
CHRSITENSEN
“The
Limpopo Academy of Private Detection” and
“The
Minor Adjustment Beauty Salon” by Alexander McCall Smith
“Lots
of Candles, Plenty of Cake” Anna Quinlen
Here is the recipe for the delicious chocolate cake that Maryann served following our book discussion:
Here is the recipe for the delicious chocolate cake that Maryann served following our book discussion:
Norals's Chocolate Zucchini Cake
2 ½ c flour
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¾ c butter
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1/3 – ½ c cocoa powder
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2 c sugar
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2 ½ teaspoons baking powder
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3 eggs
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1 ½ teaspoons baking soda
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1Tablespoon vanilla
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1 teaspoon cinnamon
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½ teaspoon nutmeg
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2 1/2 - 3 c grated zucchini
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1/2 c milk
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1 c chopped nuts (optional)
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Sift together dry ingredients.
Cream butter, sugar, eggs and vanilla.
Alternately add sifted dry ingredients and then milk to
creamed mixture.
Stir in zucchini and nuts.
Grease and flour Bundt cake pan.
Bake at 350 45-55 mins.
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